Liza has been associated with the catering and hospitality industry for three decades. A foodie through and through, Liza has had the privilege of working around the world in many diverse locations gaining invaluable experience. From city based corporate hospitality in London, boutique hotel management and a wonderful year running lodges in South Africa and Botswana, Fabulous Food was created with her move from London to Hampshire in 2007.
Liza prides herself on her personal approach, 100% involvement and her creative, passionate style. Working alongside her clients from start to finish, she will be always found overseeing the cooking on all events leaving the organisation on the day to her fabulous crew and front of house staff.